Line Cook

Berry Fresh Cafe – Line Cook Job Description

Berry Fresh Café, a Breakfast/Lunch Concept.  We serve fresh, chef inspired made from scratch food in a friendly upbeat atmosphere.
Help us provide our guests with amazing service and “fresh, healthy, delectable homemade foods” that will guarantee return guest visits!

Line Cook Job Summary: Berry Fresh Cafe’s Line Cooks take pride in every plate, making sure they are picture perfect.  Always ensuring the freshest products are being used to prepare our dishes, the line is maintained clean, organized and stocked throughout the shift. The ideal candidate always follows proper health code requirements, food rotation, labeling and sanitation practices.

Requirements/Qualifications:

Demonstrated 2 years of full service restaurant cooking experience;

Breakfast/Egg experience a plus.

Comfortable working with a team in a fast-paced, high volume kitchen environment.

Ability to stay calm under pressure.

Must have strong knife skills.

Must be able to follow written recipes and order tickets.

Outstanding verbal communication and organizational skills.

Understanding of various cooking methods, ingredients, equipment and procedures; must love food and love to work with it.

Accuracy and speed in executing tasks.

Current knowledge of culinary trends and optimized kitchen processes.

Working clean throughout the shift and at Closing time.

ServSafe food handling certification a plus.

Ability to work on your feet for 8 or more hours a day.

Must be able to lift at least 40 pounds at a time on a regular basis.

Benefits:

Highly Competitive pay, meal benefits, growth opportunities.

Health Benefits available

Fun and rewarding place to work!

Great Hours - we close at 3 every day!

Join Berry Fresh Cafe in the Line Cook Position – Apply Today!