Head Chef - MD

Head Chef: Big Monster Sushi Food Truck Cook, prepare in fast paced environment to implement balanced and authentic Japanese/Pan Asian inspired menu, adapt to local tastes. Skills to create sushi, poke bowls, Asian cooking techniques. Food preparation and cooking. Prepare in small space. Efficient planning, coordination, develop menus, management. Ensure food, hygiene and quality standards are met within stated budgets. Food Handler Card (in 30 days). Full Time, $97,219.00 P/A.