Cashier

Bullpen Rib House – Cashier Job Description

Bullpen Rib House is Atlanta’s go-to for slow cooked barbecue, local beer and “Moonshine”!  We are seeking energetic, customer service driven cashier to join our Team in providing the fun, food, drink and service that keep our guests coming back!

Cashier Position Summary:

The Bullpen cashier enthusiastically provides an excellent customer experience. Our cashier's must have full knowledge of the Bullpen Rib House standard menu and daily specials.

Requirements/Qualifications:

Prepare alcohol or non-alcohol beverages for bar and restaurant patrons.

Interact with Guests, take orders and serve food and drinks.

Assess customers’ needs and preferences and make recommendations.

Check customers’ identification and confirm it meets legal drinking age.

Protects establishment and guests by adhering to sanitation, safety, and alcohol beverage control policies.

Restock and replenish bar inventory and supplies, maintaining orderly bar.

Stay guest focused and nurture an excellent guest experience.

Excellent verbal communication and interpersonal skills.

Knowledge of basic math skills.

Ability to work effectively within a team.

Comply with all food and beverage regulations.

Report all equipment problems and bar maintenance issues to restaurant manager.

Must be upbeat, outgoing and positive with guests and the staff.

Must work efficiently in a fast-paced environment.

Ability to be on your feet and alert for extended periods of time.

Ability to lift up to 40 lbs. as needed.

Benefits:

Competitive pay, meal benefits, growth opportunities

Fun and rewarding place to work!

Join Bullpen Rib House in the Bartender Position – Apply Today!